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Easy Vegan Sweet Potato Waffles (Gluten-Free)

Breakfast

the blog:

These Easy Vegan Sweet Potato Waffles are soft and fluffy. They pair perfectly with maple syrup and some extra sliced fruits or nuts like pecans and walnuts. A must make easy sweet potato waffle recipe to make!

If you are craving some waffles, I would definitely make these Easy Vegan Sweet Potato Waffles. Not only do they require minimal ingredients, but if you also love sweet potatoes you do not want to miss out on these waffles. They make a filling breakfast option and if you want, you can make a bigger batch and leave it in the freezer so that you have them ready to eat when you are craving some.

I used to not be the biggest fan of waffles and much prefer pancakes, but after having them more and more, I began to love the texture of them. It is fascinating to be able to see them come into their shape. When crispy and drizzled with maple syrup, you would not want any other breakfast. So here is what you will need to make these waffles:

-sweet potatoes, mashed
-flaxseeds
-non-dairy milk
-vegan butter
-organic coconut sugar
-gluten-free flour or all-purpose flour
-baking powder
-cinnamon
-nutmeg

Let’s start making these vegan and gluten-free Sweet Potato Waffles!

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